Good Carma Foods
“We are passionate about innovative and unique food and drink here at Discover Delicious, and there is no denying that Good Carma’s products fit the bill perfectly. We love the ambition and enthusiasm behind the business, too, and it is clear to see Charlotte’s passion for health and nutrition in her deliciously unique cheese alternatives. We hope you enjoy them as much as we do.”
Good Carma Foods supply the very best in quality multi award winning plant based, free from foods. We specialise in a range of cheese alternatives including parmesan alternatives Flavour Fusion Range and our new product a cashew based mature cheddar cheese alternative called Spread Sensation.
Good Carma Foods is a small and innovative food business specialising in the development of a range of plant based products. Located in the heart of Carmarthenshire, Good Carma is owned and run by Charlotte Bates. Charlotte has been vegan since 2010 and was vegetarian for 10 years before that. Charlotte has always been passionate about animals and their welfare; and has a strong understanding and interest in health and nutrition.
Charlotte started Good Carma in the summer of 2013 in honour of her mother Lynne who died earlier that year. “I wanted to help her by offering an alternative to dairy cheese without sacrificing flavour but using healthy ingredients as well. Good Carma’s cheese style products are now enjoyed by both vegans and non-vegans alike”.
The initial cheese style alternative product developed by Good Carma is Flavour Fusion – a range of grated parmesan style alternatives packaged in a shaker tube (similar to grated Parmesan).
The aim and rationale of the business is to nutritionally help all people hence why the name “Good Carma” was chosen.
We have recently launched a plant based spreadable cheddar style alternative called “Spread Sensation”.
We have won a Great Taste Award for our Spread Sensation and a Free From Food Award for Flavour Fusion Original in the Innovation Section.
"I wanted to create an alternative to dairy cheese without sacrificing flavour but also using healthy ingredients. Our products are now enjoyed by both vegans and non-vegans alike”
Charlotte Bates, Founder and Flavour Enthusiast