Black garlic is made from cloves aged under the perfect conditions until they turn jet black and develop a gorgeously sticky texture. The flavour is sweet, earthy and deep and our sauce uses these prized caramelized cloves to elevate an everyday staple. Try with red meats, chicken, scallops and whatever else you think needs a lift.
Ingredients: Brown sugar, black garlic, acetic acid, balsamic vinegar, onions, tomato puree, olive oil, Anglesey Sea Salt PDO, black pepper
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Prioritise ProvenanceBlack Garlic Ketchup 310g
By Halen Môn Sea Salt
This year’s must-have ingredient is blended with crushed tomatoes and balsamic vinegar to make an umami-rich ketchup.
£6.60
“Halen Môn has become a Welsh sensation all over the world, and, like many a celeb chef, we use it in all sorts of our Discover Delicious recipes. But we don’t just recommend trying the sea salt – be sure to tuck into their other tasty treats too! To discover more about Halen Môn, take a look at our Q&A with Alison and David.”
Halen Môn sea salt is sourced from the exceptionally clean waters surrounding the island of Anglesey. We’ve come a long way since the first batch was born atop our Aga in 1997, and Halen Môn is now sold and served in some of the most famous restaurants and food emporiums around the world.
| Within United Kingdom (UK) | £5.52 |
Shipping policy
Here at Halen Mon we offer FREE delivery over £50. Orders should arrive within 3-5 working days from date of purchase.