“We love cider, and we’re particularly fond of Hallets. They’ve taken traditional cider making and added a few winemakers’ tricks along the way. A fresh, crisp drink, it’s a must for any cider enthusiast. Discover more about the inspiration behind Hallets Cider in our Q&A with founder, Andy Hallet.“
We planted an orchard on our farm in South Wales, when cider making was but a hobby. Now, the expertise and art of real cider making has taken us to award winning levels. Situated 1000ft above sea level, the apples that make our cider offer a complex and subtle taste, with a crystal clearness akin to that of a fine white wine. It’s all additive free, pure apples and deliciousness.