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Moscow Mule

A traditional Moscow Mule recipe with a delicious, Welsh twist (naturally!) Best served in a copper mug, near an open fire with loved ones. 


  • 40ml Vodka
  • Splash of Cranberry Juice
  • Squeeze of Lime Juice
  • Orange Bitters
  • 120ml Llanllyr Ginger Beer


  1. Fill a glass with ice and swirl to cool. Dispose of the ice
  2. Pour 40ml of vodka into the glass with the orange bitters and a splash of cranberry juice.
  3. Top with 12oml of Llanllyr Ginger Beer and a squeeze of lime.
  4. Add a handful of crushed ice and garnish with a simple wedge of lime