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Ultimate Welsh Rarebit

Prep Time: 5 mins Cook Time: 5 mins Serves: 5

A classic Welsh winter warmer made with a delicious Welsh mature cheese from our fabulous producers, Pant Mawr Cheese. The perfect comfort food on a cold and wet winter’s day.


  • 1 White Bloomer, cut thickly into 5 slices
  • 60g Mature Cheddar Cheese, grated
  • 50ml Low Fat Crème Fresh
  • 2tbsp Mustard
  • Rosemary to garnish


1.Place the slices of bread onto a tray and toast one side until golden brown.
2. Meanwhile, in a bowl, mix the cheese, crème fresh and mustard into a paste.
3. Once toasted, flip the slices of bread and top with a layer of the cheese mix. This mix will spread so be careful near the edges
4. Place back until the grill until bubbling and slightly browned.

Why not add a dollop of The Preservation Society’s moreish apple and ale chutney on top to really tantalise the tastebuds?